¼ red and ¼ yellow pepper 42g mozzarella cheese
Method
1. Lightly toast the bread.
2. While bread is toasting, chop the tomato, onions, mushrooms and peppers. Grate the cheese.
3; Top both slices of toast with the vegetables and then sprinkle the cheese on top. Place toasts under a medium grill until the cheese has melted. Serve
|
|
Comments