Serves 4
Ready in about 30 minutes
Syns - Extra Easy FREE
Ingredients
227g pasta shells
198g broccoli, cut into small florets
400g can chopped tomatoes
198g passata with herbs and garlic
2 tbsp capers
6 anchovy fillets, drained and chopped
1 tsp dried red chilli flakes
400g can tuna chunks in spring water, drained
Method
1. Preheat the oven to 190c/375f/Gas 5. Cook the pasta in a large pan of boiling water for about 8 minutes, drain and set aside. Meanwhile, boil or steam the broccoli for 5 minutes. Drain, lightly rinse with cold water and drain again.
2. Place the tomatoes, passata, capers, anchovies and chilli flakes in a bowl and mix together. Add the pasta, broccoli and tuna.
3. Pour the mixture into an oven proof dish and bake for 10 minutes, or until piping hot. Serve.
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